Showcasing our wines, the Pt. Leo Estate Cellar Door offers a generous flight of 5 wines. The the wine tasting represents the best of the current and back vintages.
Pt. Leo Estate is a captivating celebration of internationally acclaimed large-scale art, design and world-class dining and wine, providing the most sought-after cultural and culinary experiences in Australia.
Trofeo Estate is a vineyard, cellar door, winery and thriving restaurant set in the iconic Harrisons Rd precinct of Dromana, in the original 1930's building. Trofeo Estate ferments and matures its wine in handmade Terracotta Amphora.
Paradigm Hill is owned by Ruth Mihaly [viticulturist] and George Mihaly [winemaker], with the 10 acre vineyard planted in 1999/2000 in the cooler climate region of the Mornington Peninsula.
Established in 1997 with 3 family owned vineyards in Main Ridge, all ten minutes by tractor apart. In 2003, Martin Spedding bought Ten Minutes by Tractor Wine Co. from the families and opened a new cellar door, restaurant and added four new vineyards
Barmah Park Restaurant & Cellar Door is nestled within a boutique vineyard and offers superb food with palatable wines to match. Serving modern Australian cuisine for lunch and dinner as well as a tasty breakfast there is something for everyone!
The Ocean Eight Cellar door is a small tasting room sitting atop our underground barrel room at the winery in Shoreham. We offer focused and informative tastings of our current and back vintage Pinot Gris, Chardonnay & Pinot Noir.
Hickinbotham of Dromana was established in 1988 by Andrew and Terryn Hickinbotham. They set up on Manna Gum woodland overlooking the Dromana plains and the blue waters of Martha Bay.
Established in 1982 by Richard and Jill McIntyre, Moorooduc Estate is a small, family run wine business that has developed an enviable reputation for complex and food friendly wines.
Phaedrus Estate wines are balanced and full-flavoured; each with distinctive varietal personalities. Drop into the cellar door to meet us and the wines!