Rare Hare is a special sort of place, defined by aspect, soil, and toil. Here, wines whisper a vinous vernacular, telling tales of seasons past and the winemaking cast.
A picturesque cool climate vineyard, Willow Creek consistently produces elegant premium wines. Rare Hare Wine & Food Store offers visitors to Willow Creek a food and wine affair, with a devil-may-care air.
With another 5 stars from James Halliday for 2016 and five wines scoring 95 or above, our cellar door is a 'must see' when visiting the Mornington Peninsula.
Boutique accommodation in the heart of Blairgowrie, opposite the Bay beach and marina, minutes’ walk to cafes and restaurants and a short drive to Searoad Ferries Car-Passenger ferry and the best hot springs, golf courses, wineries and attractions!
Trofeo Estate is a vineyard, cellar door, winery and thriving restaurant set in the iconic Harrisons Rd precinct of Dromana, in the original 1930's building. Trofeo Estate ferments and matures its wine in handmade Terracotta Amphora.
Pt. Leo Estate is a captivating celebration of internationally acclaimed large-scale art, design and world-class dining and wine, providing the most sought-after cultural and culinary experiences in Australia.
After two decades of owning and running popular and award-winning Melbourne hospitaity businesses, brothers Michael and Tony Lee turned their years of love and knowledge of fine wines into a livelihood on Victoria’s beautiful Mornington Peninsula.
Elgee Park is closed to the general public. However, community groups, through arrangement with Elgee Park, can tour the vineyard and sculpture park. For private tours please visit mpexperience.com.au Our cellar door is the Merricks General Store
Paringa Estate is one of the most awarded wineries in Australia, particularly for Pinot Noir and Shiraz. Located in the heart of the Mornington Peninsula, the property has 10 acres of vines planted with Pinot Noir, Chardonnay, Shiraz and Pinot Gris.
Wine tasting at the converted piggery is not just about sampling our wines. It is an experience. Sharing stories, learning about viticulture, wine-making, marketing and our philosophy about what we are trying to achieve.