Articles in Elgee Park WINE, Savagnin, Pinot Noir, Sauvignon Blanc, White Wine and Blanc de Noir

Showing 12 of 53 results
by Lancemore Lindenderry Red Hill on June 5, 2018
The wine displays aromas of spiced apple/pear notes, honey, and citrus pith. The 2014 Pinot Gris is from a North-East facing site in the Macedon Ranges. The fruit was hand sorted in the vineyard and winery then whole bunch pressed. The cloudy juice... Read full article
by Lancemore Lindenderry Red Hill on June 5, 2018
This Pinot Noir shows an abundance of red cherry and poached plum aromas, with subtle clove and cinnamon spice complementing in the background. The fruit for this wine is a combination of the D5V12 and D2D5 clones from our elevated, cool Red Hill...... Read full article
by Lancemore Lindenderry Red Hill on June 5, 2018
This Pinot Noir shows an abundance of red cherry and poached plum aromas, with subtle clove and cinnamon spice complementing in the background. The grapes were sorted then destemmed and fermented in small open fermenters using indigenous yeast...... Read full article
by Lancemore Lindenderry Red Hill on June 5, 2018
A mixture of bright citrus and stone fruit, vibrant balanced acidity, and a long textured savoury finish. The fruit for this wine is all P58 clone from our Red Hill vineyard. The fruit was hand sorted in the vineyard and winery then whole bunch...... Read full article
by Willow Creek on April 16, 2018
Willow Creek Vineyard O’Leary Block Pinot Noir
by Willow Creek on April 16, 2018
The O’Leary block consistently produces our most intensely flavoured and structured pinot noir. The outstanding 2015 vintage produced a complex and powerful wine, with a palate driven equally by savoury spice and ripe red cherries and raspberry.... Read full article
by Willow Creek on April 16, 2018
Willow Creek Vineyard Chardonnay
by Willow Creek on April 16, 2018
This remarkable wine is overflowing with complex aromas and flavours. A study in balance, with elements of creaminess juxtaposed with flint and minerality. The intense lemon and stone fruit bouquet is framed by an almond nuttiness...... Read full article
by Willow Creek on April 16, 2018
Willow Creek Vineyard Pinot Noir
by Willow Creek on April 16, 2018
.The product of an especially beautiful vintage, this Pinot Noir possesses generous aromas of morello and white cherries, complemented by notes of ripe raspberry and brush of herbaceous raspberry leaf. On the palate, layers of spiced cherry fruits.... Read full article
by Willow Creek on April 16, 2018
Willow Creek Vineyard Pinot Gris
by Willow Creek on April 16, 2018
This highly aromatic Pinot Gris has enticing floral aromas of rose and violets complemented by notes of ripe pear and marzipan. The palate is textured and refined, with flavours which mirror the wine’s aromas. Whole bunches have lent satisfying grip.... Read full article
by Willow Creek on April 16, 2018
Willow Creek Vineyard Brut
by Willow Creek on April 16, 2018
The hand harvested Chardonnay was whole bunch pressed with minimal rotations to maintain the delicacy of the structure, the juice was clarified then fermented to dryness in stainless steel tank. The base wine was tiraged in August 2012, and the...... Read full article
by Rare Hare on April 16, 2018
Rare Hare White
by Rare Hare on April 16, 2018
Let there be white. This cool-climate conception bounds with aromatic fruit flavour. Extra texture adds a savoury element make this an ideal wine for modern food.... Read full article
by Willow Creek on April 16, 2018
NV Rare Hare Sparkling
by Willow Creek on April 16, 2018
Full of flair, this beaded blend is an appealing aperitif. Approachable, rich, refined and easy to love - all the hallmarks of a perfect life partner… and it probably is. Consume in celebration.... Read full article
by Trofeo Estate on November 24, 2016
Trofeo Estate Traditional Method Sparkling
by Trofeo Estate on November 24, 2016
Made in the traditional champenoise method from Estate grown Pinot Noir and Chardonnay. A soft blush tinge is enhanced by a lovely fine beaded mousse that is persistent until the end. Ripe red berries and green apple dominate on the palate...... Read full article
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