by
Portsea Estate
on September 5, 2019
Portsea Estate Syrah is juicy, light to medium body with beautiful freshness and subtle, well-intergrated tannins, perfectly harmonising with intense flavours of red and black plum and white pepper.... Read full article
by
Portsea Estate
on September 4, 2019
Birthday Hill Pinot Noir is made in exceptional years. Our new release 2015 vintage experienced perfect growing conditions, producing low yields of tight, petite bunches of MV6 fruit. The wine is bold and concentrated with classic aromas of rose...... Read full article
by
Paradigm Hill
on April 1, 2019
L’ami sage has more palate intensity with enticing, darker red fruit aromas followed by the expected savoury, fleshy and earthy character. Always showing a bit more assertiveness on the palate with a tad more richness than Les Cinq.... Read full article
by
Paradigm Hill
on July 6, 2018
Fruit is crushed, stems removed and the must is left to soak a while before pressing off the juice & overnight cooling. The clear juice that is fermented in open 2000 litre vats [14oC to 16oC]. Wine is bottled after a further 6 months.... Read full article
by
Lancemore Lindenderry Red Hill
on June 5, 2018
This Pinot Noir shows an abundance of red cherry and poached plum aromas, with subtle clove and cinnamon spice complementing in the background. The grapes were sorted then destemmed and fermented in small open fermenters using indigenous yeast...... Read full article
by
Lancemore Lindenderry Red Hill
on June 5, 2018
This Pinot Noir shows an abundance of red cherry and poached plum aromas, with subtle clove and cinnamon spice complementing in the background. The fruit for this wine is a combination of the D5V12 and D2D5 clones from our elevated, cool Red Hill...... Read full article
by
Willow Creek
on April 16, 2018
At Willow Creek Vineyard, we occasionally purchase small parcels of quality fruit from other vineyards that warrant a special release. This powerfully structured Shiraz displays a careful balance of perfectly ripe fruit, soft oak and firm tannins.... Read full article
by
Rare Hare
on April 16, 2018
From 100% pristine Willow Creek Vineyard fruit, this rosé release is perfectly poised for summer enjoyment. With an delicately attractive peach hue, the wine shows lifted aromas of enticing wild strawberries and redcurrants, and an intriguing hint ..... Read full article
by
Willow Creek
on April 16, 2018
.The product of an especially beautiful vintage, this Pinot Noir possesses generous aromas of morello and white cherries, complemented by notes of ripe raspberry and brush of herbaceous raspberry leaf. On the palate, layers of spiced cherry fruits.... Read full article
by
Trofeo Estate
on October 18, 2016
Matured in a combination of Terracotta Amphora and French Oak barriques, our 2014 Shiraz exhibits true varietal character. Aromas of black berries and dark plums are enhanced by lovely notes of vanilla and sweet spice. These flavours are matched on... Read full article
by
Trofeo Estate
on October 17, 2016
This 100% Terracotta Amphorae matured Pinot Noir offers pretty aromas reminiscent of ripe raspberries and red cherries. On the palate, delicate flavours of red currants and raspberries are supported by an elegant soft mouth feel and silky tannins.... Read full article
by
Trofeo Estate
on October 17, 2016
This Shiraz has been 100% matured in Terracotta Amphora, highlighting purity of fruit. On approach ripe, dark berries and sweet plums entice the senses. Delightfully concentrated, the palate is dominated by dark fruits, sweet liquorice and a touch of... Read full article