Advertisement

Articles in Riesling, Polperro WINE, Blanc de Noir, Savagnin and Rare Hare WINE

Paradigm Hill Riesling

on

Fruit is crushed, stems removed and the must is left to soak a while before pressing off the juice & overnight cooling. The clear juice that is fermented in open 2000 litre vats [14oC to 16oC]. Wine is bottled after a further 6 months.... Read full article

Rare Hare White

by Willow Creek on

Let there be white. This cool-climate conception bounds with aromatic fruit flavour. Extra texture adds a savoury element make this an ideal wine for modern food.... Read full article

NV Rare Hare Sparkling

by Willow Creek on

Full of flair, this beaded blend is an appealing aperitif. Approachable, rich, refined and easy to love - all the hallmarks of a perfect life partner… and it probably is. Consume in celebration.... Read full article

Rare Hare Rosé

by Willow Creek on

From 100% pristine Willow Creek Vineyard fruit, this rosé release is perfectly poised for summer enjoyment. With an delicately attractive peach hue, the wine shows lifted aromas of enticing wild strawberries and redcurrants, and an intriguing hint ..... Read full article

2014 Rare Hare Shiraz

by Willow Creek on

This seductive shiraz abounds with intense fruit flavours, a generous, soft mid-palate and fine tannins on the finish. Effortlessly enjoyable, whatever the food or mood.... Read full article

Rahona Valley Kaye's Block Riesling

on

In Germany, this would be called a Spatlese style; it tends to be called off dry in Australia. All of which means it is a bit sweet but not extremely so. It shows lovely blossoms and limes on the nose and then its natural acidity gives it effortless... Read full article

Rahona Valley Blanc de Noirs

on

Blanc de Noirs is made from Pinot Noir and Pinot Meunier. ​ Barrel fermented and made in the Traditional Method, this late disgorged sparkling wine has spent over 6 years on lees. Rahona Valley Blanc de Noirs is refinement and delicacy. Aromas of...... Read full article

Rahona Valley Late Harvest Riesling

on

This style is rather more like a German Auslese style; it is very sweet and proudly intended to be a rich, dessert style wine. Sometimes Auslese styles have Botrytis influence but not in this case. It features riper citrus notes on the nose, nudging ... Read full article

Crittenden Estate The Zumma Savagnin

by Crittenden Estate on

Crittenden Estate The Zumma Savagnin... Read full article

Polperro Chardonnay

by Polperro on

The Polperro Chardonnay comes from the Polperro Bistro Block and the Mill Hill vineyard. The Mill Hill vineyard being the highest vineyard in the region, produces wine with stacks of natural acidity which enable it hold virtually full malo- lactic...... Read full article

Advertisement