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Lindenderry Estate Chardonnay

A mixture of bright citrus and stone fruit, vibrant balanced acidity, and a long textured savoury finish.
 
The fruit for this wine is all P58 clone from our Red Hill vineyard. The fruit was hand sorted in the vineyard and winery then whole bunch pressed. The cloudy juice was transferred to a mixture of new and old puncheons to ferment using indigenous yeasts. The wine was matured on its lees in barrel for 9 months.
 
This Chardonnay shows an abundance of grapefruit pith, citrus and florals. Subtle clove oak spice complements in the background. On the palate – a mixture of bright citrus and stone fruit, vibrant balanced acidity, and a long textured savoury finish.
 
3.29 pH 8.11 g/L Total acidity 13.0% Alc/vol
 
$42 / 750ml Bottle
 

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05 Jun 2018


By Alana Grech
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