by
Trofeo Estate
on November 24, 2016
Made in the traditional champenoise method from Estate grown Pinot Noir and Chardonnay. A soft blush tinge is enhanced by a lovely fine beaded mousse that is persistent until the end. Ripe red berries and green apple dominate on the palate...... Read full article
by
Crittenden Estate
on September 21, 2016
Crittenden Estate The Zumma Savagnin... Read full article
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Massoni Wines
on August 5, 2016
Massoni Lectus Cuvee NV - Yellow straw with a faint “blush” from the Pinot Noir. Classic “Methode Champenoise” aromas of brioche, nougat and toasted bread with a subtle red fruit background. The palate is full yet crisp and refreshing.... Read full article