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Articles in Sangiovese, Riesling, Shiraz Cabernet, Cabernet Merlot and Gewurztraminer

Panton Vineyard Sangiovese

by Panton Vineyard on

A glimmering ruby colour, lifted cherry and olive aroma with a hint of spice. The palate is fresh and floral with very fine fruit tannins. This savoury wine is a delight to enjoy with tomato based pasta dishes or a simple pecorino cheese.... Read full article

Panton Vineyard Rosé

by Panton Vineyard on

Made from our Sangiovese grapes, this bright, clean rosé has many attributes of that variety; a rose petal aroma, summer berries and red cherry fruit with an overlay of fresh earth. The dry, clean finish with a natural acid line makes makes it an esp... Read full article

Paradigm Hill Riesling

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Fruit is crushed, stems removed and the must is left to soak a while before pressing off the juice & overnight cooling. The clear juice that is fermented in open 2000 litre vats [14oC to 16oC]. Wine is bottled after a further 6 months.... Read full article

Barmah Park Shiraz Cabernet

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Inky red black. Spicy dark cherry and plum fruit with the Cabernet providing a leafy, minty lift. Fleshy and concentrated with very ripe dark fruit, fresh acidity and fine tannins. The finish is intensely minty and peppery with noticeable but...... Read full article

Rahona Valley Kaye's Block Riesling

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In Germany, this would be called a Spatlese style; it tends to be called off dry in Australia. All of which means it is a bit sweet but not extremely so. It shows lovely blossoms and limes on the nose and then its natural acidity gives it effortless... Read full article

Rahona Valley Mary's Block Gewurztraminer

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This wine is a surprise! A strong varietal Gewurz nose, with prominent lychees along with some apples and pear skin. The palate reverberates with spice from start to finish, with an attractive slipperiness and great length. A small amount of...... Read full article

Rahona Valley Late Harvest Riesling

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This style is rather more like a German Auslese style; it is very sweet and proudly intended to be a rich, dessert style wine. Sometimes Auslese styles have Botrytis influence but not in this case. It features riper citrus notes on the nose, nudging ... Read full article

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