Articles in Fume Blanc, Arneis, Sauvignon Blanc and Cabernet Shiraz

Showing 4 of 4 results
by Crittenden Estate on October 3, 2019
Crittenden Estate OGGI
by Crittenden Estate on October 3, 2019
Skins fermentation with traditional Italian white grapes (three textural varieties) and made like a red wine. Distinctive, sophisticated and a great food wine. ... Read full article
by Barmah Park on July 5, 2018
Barmah Park Cabernet Shiraz
by Barmah Park on July 5, 2018
Fermented with minimal working of the juice to reduce extraction and create a soft, medium bodied approachable style. Aged with American and French oak to give lifted aroma and toasty notes. Low acid levels give the wine softness and easy...... Read full article
by Trofeo Estate on October 18, 2016
Trofeo Estate Sauvignon Blanc
by Trofeo Estate on October 18, 2016
Our Sauvignon Blanc is fermented and matured in French oak barriques, adding complexity and depth. Tropical fruits such as lychees and pineapples dominate on the nose, moving toward passionfruit on the palate. This wine has persistent length of...... Read full article
by Crittenden Estate on September 21, 2016
Crittenden Estate Peninsula Fumé Blanc
by Crittenden Estate on September 21, 2016
This FUMÉ BLANC style is a beguiling wine that brings a new dimension to Sauvignon in our wine line up. Essentially it seeks to capture a smoky minerality with both texture and length, and in our view succeeds. Due to the use of only 10% new oak...... Read full article