NOSE Dried fruits with a lingering nutty, sherry like aroma attributed to the wines extended ageing under flor. PALATE Spices and sweet luscious golden fruits, all balanced with an acid spine.... Read full article
A complex array of flavours, amongst them preserved lemon, grilled nuts & exotic spice. A palate of tremendous breadth and length with mouth filling chalky texture and persistent acid drive.... Read full article
Skins fermentation with traditional Italian white grapes (three textural varieties) and made like a red wine. Distinctive, sophisticated and a great food wine. ... Read full article
Polperro Pinot Noir is a blend of all our up on the hill vineyards, Mill Hill, Landaviddy Lane, Polperro Bistro block and Bassat Vineyard.... Read full article
The height of the vineyard results in long ripening and high levels of natural acidity persisting through to the wine, which although powerful and textured still remains restrained and elegant. There are hints of nuts, white flower and lemon/mandarin... Read full article
Colour Light Red hues Nose Lifted spice and brambly red fruitsPalate Displaying plenty of up the hill spice and fine tannins. Although light framed, the tannins are ripe and there is plenty of structure and brambly red fruits with some secondary...... Read full article
Focused fresh lemon and lemon pith with a toasty nutmeg base. Supreme consistency and balance with fine acidity. Subtle elegance and great poise.... Read full article
The wine is more feminine than its counterpart but still powerful. The palate is focused and structured with a persistent finish. This is all tempered with lovely savoury and spicy red fruits and structured French oak.... Read full article
The Polperro Chardonnay comes from the Polperro Bistro Block and the Mill Hill vineyard. The Mill Hill vineyard being the highest vineyard in the region, produces wine with stacks of natural acidity which enable it hold virtually full malo- lactic...... Read full article
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