Articles in Cabernet Merlot, Pinot Noir and Blanc de Noir

Showing 6 of 18 results
by Trofeo Estate on October 18, 2016
Trofeo Estate Pinot Noir
by Trofeo Estate on October 18, 2016
Matured in a combination of Terracotta Amphora and French Oak barriques, this Pinot Noir is dominated by dark cherries and vanilla aromas. Sweet spices and forest fruits mingle on the palate, creating a vibrant wine of great concentration and length... Read full article
by Trofeo Estate on October 17, 2016
Trofeo Estate Amphora Pinot Noir
by Trofeo Estate on October 17, 2016
This 100% Terracotta Amphorae matured Pinot Noir offers pretty aromas reminiscent of ripe raspberries and red cherries. On the palate, delicate flavours of red currants and raspberries are supported by an elegant soft mouth feel and silky tannins.... Read full article
by Crittenden Estate on September 21, 2016
Crittenden Estate Peninsula Pinot Noir
by Crittenden Estate on September 21, 2016
This wine walks the middle ground between being fruit driven and more complex and structured. Each of the contributing clones, 114, 115 and MV6; bring a unique character to the wine. Ideal ripening conditions and minimal yields have also contributed... Read full article
by Crittenden Estate on September 21, 2016
Crittenden Estate Kangerong Pinot Noir
by Crittenden Estate on September 21, 2016
The fourth vintage of our much loved Kangerong Pinot Noir, which celebrates place, this wine's purity of fruit and backbone is a must drink for lovers of this fickle grape variety.... Read full article
by Crittenden Estate on September 21, 2016
Crittenden Estate The Zumma Pinot Noir
by Crittenden Estate on September 21, 2016
The Zumma Pinot possesses a depth of flavour and a finesse that belies its new world origins.... Read full article
by Paradigm Hill on August 22, 2016
Paradigm Hill Pinot Noir Les cinq
by Paradigm Hill on August 22, 2016
Always the prettiest and most elegant of our three pinot noir wines, Les cinq nonetheless expresses hallmark intensity of fine savoury earthy flavours. There are layers of red fruits and spice adding to complexity of character.... Read full article
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