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Pt Leo Estate
on April 1, 2019
Pt Leo Estate Pinot Noir smells of mixed spices, herbs and background fruits such as plums, cherries and raspberries. Complex aromas of plums and dark berry fruits with hints of herbs and spices.... Read full article
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Paradigm Hill
on April 1, 2019
L’ami sage has more palate intensity with enticing, darker red fruit aromas followed by the expected savoury, fleshy and earthy character. Always showing a bit more assertiveness on the palate with a tad more richness than Les Cinq.... Read full article
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Pt Leo Estate
on September 25, 2018
Pt Leo Estate Shiraz smells of bright fruit with some plum, blackberry, spice and oak. On the palate flavours as suggested by the aromas. A nice entry that fills out in the middle palate with a lingering finish showing acid and fine tannin. ... Read full article
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Pt Leo Estate
on September 25, 2018
Pt Leo Estate Chardonnay smells of fresh citrus, apricot and floral notes combined with subtle oak and is best suited to Oysters, sashimi, onion & goats cheese frangipani tart, tuna rolls, mussels.... Read full article
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Lancemore Lindenderry Red Hill
on June 5, 2018
This Pinot Noir shows an abundance of red cherry and poached plum aromas, with subtle clove and cinnamon spice complementing in the background. The fruit for this wine is a combination of the D5V12 and D2D5 clones from our elevated, cool Red Hill...... Read full article
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Lancemore Lindenderry Red Hill
on June 5, 2018
A mixture of bright citrus and stone fruit, vibrant balanced acidity, and a long textured savoury finish. The fruit for this wine is all P58 clone from our Red Hill vineyard. The fruit was hand sorted in the vineyard and winery then whole bunch...... Read full article
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Lancemore Lindenderry Red Hill
on June 5, 2018
This Pinot Noir shows an abundance of red cherry and poached plum aromas, with subtle clove and cinnamon spice complementing in the background. The grapes were sorted then destemmed and fermented in small open fermenters using indigenous yeast...... Read full article
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Willow Creek
on April 16, 2018
The O’Leary block consistently produces our most intensely flavoured and structured pinot noir. The outstanding 2015 vintage produced a complex and powerful wine, with a palate driven equally by savoury spice and ripe red cherries and raspberry.... Read full article
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Willow Creek
on April 16, 2018
This seductive shiraz abounds with intense fruit flavours, a generous, soft mid-palate and fine tannins on the finish. Effortlessly enjoyable, whatever the food or mood.... Read full article
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Willow Creek
on April 16, 2018
.The product of an especially beautiful vintage, this Pinot Noir possesses generous aromas of morello and white cherries, complemented by notes of ripe raspberry and brush of herbaceous raspberry leaf. On the palate, layers of spiced cherry fruits.... Read full article
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Willow Creek
on April 16, 2018
At Willow Creek Vineyard, we occasionally purchase small parcels of quality fruit from other vineyards that warrant a special release. This powerfully structured Shiraz displays a careful balance of perfectly ripe fruit, soft oak and firm tannins.... Read full article
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Willow Creek
on April 16, 2018
This remarkable wine is overflowing with complex aromas and flavours. A study in balance, with elements of creaminess juxtaposed with flint and minerality. The intense lemon and stone fruit bouquet is framed by an almond nuttiness...... Read full article