Articles in Pinot Noir, Paradigm Hill WINE, Blanc de Noir and Baillieu WINE

Paradigm Hill Pinot Gris

by Paradigm Hill on

The Pinot Gris is crushed and stems removed. The must is left to soak a while before pressing off the juice & overnight cooling before the clear juice is fermented in French oak barrels – 50% new Vosges forrest sourced oak is used [16oC to 18oC].... Read full article

Barmah Park Pinot Noir

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Barmah Park Pinot Noir displays intense raspberry and plum fruit with mocha oak aromas. Full bodied, luscious fruit palate with fine tannins providing great length.... Read full article

Lindenderry Macedon Ranges Pinot Noir

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This Pinot Noir shows an abundance of red cherry and poached plum aromas, with subtle clove and cinnamon spice complementing in the background. The grapes were sorted then destemmed and fermented in small open fermenters using indigenous yeast...... Read full article

Lindenderry Estate Pinot Noir

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This Pinot Noir shows an abundance of red cherry and poached plum aromas, with subtle clove and cinnamon spice complementing in the background. The fruit for this wine is a combination of the D5V12 and D2D5 clones from our elevated, cool Red Hill...... Read full article

Willow Creek Vineyard Pinot Noir

by Willow Creek on

.The product of an especially beautiful vintage, this Pinot Noir possesses generous aromas of morello and white cherries, complemented by notes of ripe raspberry and brush of herbaceous raspberry leaf. On the palate, layers of spiced cherry fruits.... Read full article

Willow Creek Vineyard O’Leary Block Pinot Noir

by Willow Creek on

The O’Leary block consistently produces our most intensely flavoured and structured pinot noir. The outstanding 2015 vintage produced a complex and powerful wine, with a palate driven equally by savoury spice and ripe red cherries and raspberry. ... Read full article

Rahona Valley Blanc de Noirs

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Blanc de Noirs is made from Pinot Noir and Pinot Meunier. ​ Barrel fermented and made in the Traditional Method, this late disgorged sparkling wine has spent over 6 years on lees. Rahona Valley Blanc de Noirs is refinement and delicacy. Aromas of...... Read full article

Dromana Estate Pinot Noir

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Black cherry & spices, silky tannin’s and hint of wild forest floor.... Read full article

Trofeo Estate Pinot Noir

by Trofeo Estate on

Matured in a combination of Terracotta Amphora and French Oak barriques, this Pinot Noir is dominated by dark cherries and vanilla aromas. Sweet spices and forest fruits mingle on the palate, creating a vibrant wine of great concentration and length... Read full article

Trofeo Estate Amphora Pinot Noir

by Trofeo Estate on

This 100% Terracotta Amphorae matured Pinot Noir offers pretty aromas reminiscent of ripe raspberries and red cherries. On the palate, delicate flavours of red currants and raspberries are supported by an elegant soft mouthfeel and silky tannins... Read full article

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