Massoni Wines is a family owned winery producing fantastic full bodied red wines from the Pyrenees and superb cool climate Pinot Noir & Chardonnay from the Mornington Peninsula.

Stilvi Wines "shimmering light" in Greek inspired by the album name of the band Pyx Lax and our families Hellenic roots! A collaboration of young artistic talent and sustainable winemaking between father and daughter.

Paradigm Hill is owned by Ruth Mihaly [viticulturist] and George Mihaly [winemaker], with the 10 acre vineyard planted in 1999/2000 in the cooler climate region of the Mornington Peninsula. The north facing gently sloping vineyard has very low dens

The recently opened Crittenden Wine Centre has introduced an exciting new way of experiencing wine on Victoria’s Mornington Peninsula.

Lemon, lime, citrus rind, freshly sliced apple, nuanced barrel ferment characteristics. Fresh and focused acidity balanced with a fine mid-palate texture.

As we are located in a cool climate region, our Shiraz grapes ripen very slowly and late into autumn. This leads to a Shiraz style that has enticing and complex spice aromas, layers of toasty mocha and a palate that is elegant yet intense.

Fruit is crushed, stems removed and the must is left to soak a while before pressing off the juice & overnight cooling. The clear juice that is fermented in open 2000 litre vats [14oC to 16oC]. Wine is bottled after a further 6 months.